BAKERY & SWEET GRUEL

CHOCOLATE CHEESE MOUSSE CAKE
CHOCOLATE PEANUT MOUSSE CAKE
GREEN TEA MANGO ROLL CAKE
CHOCOLATE ROLL CAKE
BISCOTTO CREAMY CAKE
BLUEBERRY SPONGE CAKE
FRUIT CHOUX
COCONUT JELLY
STRAWBERRY CRUMBLE MOUSSE
RAISIN SPONGE MOUSSE
BLACK BEAN AND GRASS JELLY DESSERT
KHUC BACH DESSERT
MANGO SAGO
CHILLED TOFU WITH BROWN SUGAR SYRUP
HOT TOFU IN GINGER SYRUP
VIETNAMESE CORN SWEET SOUP
FRUIT (SEASONAL)
HERBAL TEA WITH ALOE VERA AND CHIA SEEDS
JUICE
CHOCOLATE MARSHMALLOW

Bánh & Chè

Bánh Mousse Sô-cô-la Phô Mai
Bánh Mousse Sô-cô-la Đậu Phộng
Bánh Cuộn Trà Xanh Xoài
Bánh Cuộn Sô-cô-la
Bánh Kem Biscotto
Bánh Việt Quất
Bánh Su Trái Cây
Rau Câu Dừa
Mousse Dâu Crumble
Mousse Nho Khô
Chè Đậu Đen Sương Sáo
Chè Khúc Bạch
Chè Xoài
Đậu Hủ Lạnh
Đậu Hủ Nóng
Chè Bắp
Trái Cây
Nước Sâm Nha Đam Hạt Chia
Nước Ép Trái Cây\
Kẹo Marshmallow Sô-cô-la

BAKED CHICKEN WITH GRAVY SAUCE

310

Gà Đút Lò Xốt Gravy

PAN-FRIED DUCK BREAST WITH POMEGRANATE SAUCE

350

Ức Vịt Áp Chảo Xốt Lựu

BAKED DUCK LEG
WITH SALTED EGG YOLK, CHEESE SAUCE

570

Đùi Vịt Đút Lò Xốt Phô Mai Trứng Muối

BAKED VEAL WITH CHEESE SAUCE

390

Bê Đút Lò Xốt Phô Mai

BEEF WELLINGTON

590

Bò Wellington

PAN-FRIED WAGYU WITH MUSHROOM TRUFFLE SAUCE

980

Nạc Lưng Wagyu Áp Chảo Xốt Nấm Truffle

PAN-FRIED WAGYU WITH BLACK
GARLIC SAUCE

980

Nạc Lưng Wagyu Áp Chảo Xốt Tỏi Đen

BAKED LAMB SHANK WITH
WINE SAUCE

570

Bắp Trừu Đút Lò Xốt Rượu

BEEF WELLINGTON

590

Bò Wellington

BEEF WELLINGTON

590

Bò Wellington

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Theo dõi chúng tôi
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@thelogrestaurant

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Menu

Menu

SEAFOOD COUNTER

CRAB

LOBSTER

SCALLOP

MUSSEL

OYSTER

CRAB

*Note: You can select your preferred sauce SPICY OR REGULAR CHEESE SAUCE GARLIC BUTTER SAUCE PEANUT WITH SCALLION OIL

COLD CUTS & SALAD COUNTER

BREAD (WHITE, BROWN)

BACON BAGUETTE

OLIVE BAGUETTE

SESAME BAGUETTE

PARMESAN BREAD

PASTRAMI

PROSCIUTTO DI PARMA

SPICY SALAMI

MORTADELLA

BRIE CHEESE

PARMESAN CHEESE

EMMENTAL CHEESE

MARINATED FETA CHEESE

OLIVES IN OIL (GREEN, BLACK)

ARTICHOKE IN OLIVE OIL AND OREGANO

MIXED SALAD

ROMAINE SALAD

CHERRY TOMATO

TOPPING: TOASTED BREAD, ALMOND, BACON, PARMESAN CHEESE DRESSING: BALSAMIC – OLIVE OIL LIME – ORANGE MUSTARD – CAESAR

KIMCHI

PICKLED

CHICKEN LIVER PÂTÉ

VIETNAMESE COUNTER

BEEF WITH ROXBURGH FIGS SALAD

FRESH SPRING ROLLS

MUSTARD LETTUCE ROLLS

DRIED SHRIMP WITH LUFFA PORRIDGE

STEWED BEEF

MIXED STICKY RICE

THAILAND COUNTER

SOM TUM

GLASS NOODLES WITH SEAFOOD SALAD

THAI SEABASS CURRY

Cà Ri Cá Chẽm Kiểu Thái SPICY PORK RIBS WITH TOMYUM SAUCE

PAD THAI

JAPANESE COUNTER

SALMON VEGETABLE MAKI

SALMON WITH PROSCIUTTO MAKI

CRAB STICK MAKI

PRAWN MAKI

SALMON

TUNA

OCTOPUS

HERRING ROE (GREEN, YELLOW, RED)

SEABASS

CHAWANMUSHI

UDON

VEGETABLE TEMPURA

SEAWEED SALAD

CHINESE COUNTER

ABALONE CHICKEN SOUP

SHRIMP FRIED RICE WITH X.O SAUCE

STIR-FRIED GLASS NOODLE WITH BLUE CRAB MEAT

PORK RIBS WITH BLACK BEAN SAUCE

ABALONE SEAFOOD SHUMAI

CHICKEN FEETS WITH SOY SAUCE

SEAFOOD DUMPLINGS

SHRIMP DUMPLINGS

NOODLE COUNTER

MAMA THAI NOODLES

BBQ PLATTER

OVEN-ROASTED BEEF WITH BALSAMIC SAUCE

GRILLED RACK OF LAMB WITH GARLIC BUTTER SAUCE

GRILLED PORK RIBS WITH COCONUT NECTAR SAUCE

GRILLED CHICKEN WITH SPICY SAUCE

GRILLED SEA BASS WITH ORANGE BUTTER SAUCE

BAKED HAM WITH HONEY ORANGE GLAZE

SAUCE: PEPPER, CHEESE, COCONUT NECTAR, MUSHROOM TRUFFLE, TARTAR

WESTERN COUNTER

*Note: You can select your preferred sauce

SPICY OR REGULAR CHEESE SAUCE
GARLIC BUTTER SAUCE
PEANUT WITH SCALLION OIL

TOPPING: TOASTED BREAD, ALMOND, BACON, PARMESAN CHEESE

DRESSING: BALSAMIC – OLIVE OIL LIME – ORANGE MUSTARD – CAESAR

Cà Ri Cá Chẽm Kiểu Thái
SPICY PORK RIBS WITH TOMYUM SAUCE

ICE CREAM (POP)

KUMQUAT AND MINT
PEACH
YOGURT
BLUEBERRY
BANANA AND CHIA SEED
DURIAN
MANGO AND CHIA SEED

ICE CREAM (SCOOP)

CHOCOLATE
COCONUT
RUM RAISINS
ORANGE
MANGO AND GREEN TEA
STRAWBERRY

BAKED DUCK LEG
WITH SALTED EGG YOLK, CHEESE SAUCE

PAN-FRIED WAGYU WITH BLACK
GARLIC SAUCE

BAKED LAMB SHANK WITH
WINE SAUCE

Theo dõi chúng tôi
Trên Instagram

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